The new technology, called ceramic tile cleaners, uses chemicals to break down and remove the particles that form on ceramic tiles.
The technology, which is available for both new and old tile, is a cheaper option than using paint or chemical-based cleaners.
The new technology is being marketed as a way to reduce the amount of toxins, lead and other contaminants found in ceramic tiles and to make them easier to clean.
The technology is already being used by restaurants and retail businesses across the country to help keep up with their cleaning needs.
In fact, it’s being used in more than 80 restaurants and shops in the United States, according to the American Ceramic Tile Association.
The use of ceramic tile cleaning products in restaurants has exploded over the past few years, and many restaurants are looking to find ways to cut costs while keeping up with demand.
Some restaurants, such as restaurants and diners, are even installing ceramic tile-cleaning equipment inside the kitchen.
This could be a way for restaurants to save money while still offering the best service possible, said Jeff Baca, vice president of marketing for Ceramic Technology Group, a company that specializes in ceramic tile technology.
Ceramic Technology is now offering ceramic tile tiles at some restaurants, as well as at some grocery stores and restaurants in malls.
It has more than 30 stores in the U.S. that use ceramic tile in their kitchens, he said.
Many restaurants use ceramic tiles for their kitchen countertops, according a statement from the company.
The company also sells ceramic tile flooring.
It is still selling the tile on its website.